Original Article – Corporate News – LINK
During the seven weeks of Gourmet Galle 2025, which runs from January 27 to March 9, 2025, internationally renowned and domestic chefs will come together to host intimate dinners, cocktails, pop-up events, and culinary masterclasses at some of Sri Lanka’s best boutique hotels, private villas, and opulent locations along the South Coast.
This event, which is presented by Mastercard, promises to be a voyage of flavors and textures that showcases Sri Lanka’s outstanding produce, which has been handpicked by international chefs. An ode to Sri Lanka’s natural beauty, spices, abundance of tropical fruit, fresh fish, locally grown veggies, and traditional ingredients.
Eliane Sterchi, Gourmet Galle Festival Manager – We are honoured to have Mastercard as our title sponsor, and together, we pledge to provide Gourmet Galle 2025, a highly anticipated gourmet festival, to both locals and tourists. This year, we are pleased to welcome our resident Sri Lankan celebrities to strengthen our festival, and we have a fantastic lineup of foreign chefs flying in to delight your senses with supper clubs and pop-ups in the most breathtaking venues. All foodies and cooks who want to expand their culinary skills must continue taking the master workshops where these fascinating chefs share their recipes and advice. We can’t wait to spoil our visitors at Gourmet Galle 2025.
Gourmet Galle: A Celebration of Sri Lankan Cuisine and Global Flavors