Grace Beard | Time Out editors Time Out contributors |
17. Eat your way through a 12-week-long culinary extravaganza
After a pandemic-induced hiatus, one of South Asia’s most well-known arts fests – Galle Literary Festival – will make its long-awaited return to the Sri Lankan city of Galle this January. And to make up for all that lost time, in 2024 there’ll be an exciting culinary spin-off.
Over 12 weekends from January to March, Gourmet Galle will host supper clubs, cooking classes and intimate dinner parties in various boutique venues along Sri Lanka’s South Coast. All chefs will design their menus using local ingredients, and locations range from beaches and hilltops to coconut plantations. Delicious.
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